Spring House Farm Shop and Café

Tel: 01677 422212

Email: springhousefarmshop@hotmail.co.uk

Home Baking at Spring House Farm Shop

Local sisters Judith and Carol bake seven days a week to ensure that the produce you buy is fresh and delicious.

Our coffee shop is open every day so you can sample all our wonderful tastes of the dales.

Scone and Jam at Spring House Farm Shop
Cakes at Spring House Farm Shop

We offer a wide variety of home-made cakes including:

frangipans; fruit scones with jam and cream; victoria sponge; coffee cake; roulades; cheesecakes and much more!

We also bake a variety of savoury goods including:

quiches; pies; sausage rolls; Traditional pasties; cheese and onion slices and delicious fresh bread; all made daily.

Our signature dish is called the 'Spring House Farm Shop Special', which is Masham Sausage, Arthur Haigh award-winning black pudding and Gloucester Old Spot dry-cured bacon from Taste Traditions of Thirsk; topped off with a fried egg from Ian Taylor (Yorkshire Post Taste Award winner 2011)